Archive: April 2010 » Casale la Collina

Enogastronomic tours – Oil tastings

Tuscany is also the land of olives: the characteristic color of their leaves delights the eyes and softens the landscape, as you will see in Chianni, all around our Casale La Collina.

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Enogastronomic trips –cold-cuts and cheese specials

Tuscany is known as the land of a thousand fragrances, colors, and flavors, but now there is a new way to experience it: visiting with us the unknown world of cheese-making. We will help you discover how to make ricotta and pecorino, always part of our food culture.

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On request: Home Chef

You are on vacation with friends and want to spend an evening together, at the agritourism farm or in the farmhouse that you rented,  without the bother of having to prepare a dinner for so many people?

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